Comments on: Restaurant Pages – The Best New Restaurant of La Rentrée (Fall Season) 2014, A- /restaurant-reviews/restaurant-pages-the-best-new-restaurant-of-la-rentree-fall-season-2014-a/ Sun, 18 Jan 2015 23:45:50 +0000 hourly 1 By: Hexagone, Paris-The New Shape of French Gastronomy, A-/B+ - Alexander Lobrano /restaurant-reviews/restaurant-pages-the-best-new-restaurant-of-la-rentree-fall-season-2014-a/#comment-708 Sun, 18 Jan 2015 23:45:50 +0000 /#comment-708 […] What I find interesting about Pacaud’s new place, though, is that it represents what a talented and ambitious young chef with a serious culinary pedigree–his father Bernard Pacaud cooked at L’Ambroisie for many years before turning the kitchen over to his son–thinks French gastronomy should be about in the 21st century. Oh, and there’s also the wild card of its address in the 16th Arrondissement, a silk-stocking part of Paris which never previously attracted young chefs setting up shop. Now, though, it’s starting to simmer with the arrival of Pacaud and other terrific new tables like Restaurant Pages. […]

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By: Paris in 6 Links at 300 Stations, Wednesday, November 19, 2014 | 300 Stations /restaurant-reviews/restaurant-pages-the-best-new-restaurant-of-la-rentree-fall-season-2014-a/#comment-698 Wed, 19 Nov 2014 15:06:00 +0000 /#comment-698 […] Restaurant Pages – The Best New Restaurant of La Rentrée (Fall Season) 2014, A- On the eve of my California book tour, I’ve been thinking about all the good news from Paris I’ll have to share, since this year’s rentrée (Fall season) has seen so many superb openings, with the best new restaurant among them being Restaurant Pages, a handsome new bistro near the Arc de T Link: /restaurant-reviews/restaurant-pages-the-best-new-restaurant-of-la-rentree-fall-season-2014-a/ […]

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